From 6 to 12 persons

Everything is taken care of down to the last detail, to give you the restaurant feeling at home or at your holiday home

4 course menu from € 57,50

5 course menu from € 65, –

6 course menu from € 75,50,

Prices may vary based on your menu choice
Table linen, napkins, crockery, glassware and cutlery are included

To cover the chef’s fixed costs, the price per person increases when the number of guests is less than 6 persons

Cooking workshop

Périgord € 65,–

Cook & Fun € 75,–

Asparagus (april june) € 65,–

Patisserie € 65,–

Pâtés en terrines (january-april) € 65,–           

Fresh Pasta € 65,–

Middel East € 65,–

Private cooking workshop € 95,–