Together, with Didier, you prepare the dishes step by step from the recipes he has composed.
As you cook, you get all kinds of tips and information, plus ideas to write down.
Didier also teaches you different cooking techniques.
The cooking workshop starts at 10 a.m. and ends around 3 p.m.
You will receive an explanation of the recipes of the day.
To keep your clothes clean, you will receive a cooking apron, which you can also take home as a souvenir of this cooking workshop.
The dishes will be ready around 1 p.m., gathered at the table to taste all the sweets that you will have cooked yourself.
Around 2:30 p.m., after dessert, you can of course chat together around the table with a little cup of coffee.
At the end of the cooking workshop, the menu, the recipes and the photos taken will be given to you or sent to you by e-mail
Adress: Lieu-Dit, 24250 Florimont-Gaumier, France
If this has already piqued your interest and appetite, then this cooking challenge is definitely for you.