Cooking workshop

Cooking with Didier is an experience not to be missed. He takes you, with all his chef stories, into the culinary world. It can be a fantastic opportunity to have a fun day out with friends or family.

Together, with Didier, you prepare the dishes step by step from the recipes he has composed.
As you cook, you get all kinds of tips and information, plus ideas to write down.
Didier also teaches you different cooking techniques.
The cooking workshop starts at 10 a.m. and ends around 3 p.m.
You will receive an explanation of the recipes of the day.
To keep your clothes clean, you will receive a cooking apron, which you can also take home as a souvenir of this cooking workshop.
The dishes will be ready around 1 p.m., gathered at the table to taste all the sweets that you will have cooked yourself.
Around 2:30 p.m., after dessert, you can of course chat together around the table with a little cup of coffee.
At the end of the cooking workshop, the menu, the recipes and the photos taken will be given to you or sent to you by e-mail

Adress:  Lieu-Dit, 24250 Florimont-Gaumier, France

Cooking workshop / Agenda

Cuisine of the Périgord, read more

Italian fresh pasta, read more

Cook & Fun, read more

Patisserie, read more

Middle East, read more

Terrines and foie gras, read more

Private lessons, read more

If this has already piqued your interest and appetite, then this cooking challenge is definitely for you.